Candy Thermometers

TAYLOR PRECISION 3505 TRUTEMP CANDY AND DEEP FRYER THERMOMETER REVIEWS

  • Taylor Precision Products Candy/Deep Fryer Thermometer 3505
  • TAYLOR PRECISION PRODUC

Easy to read 2″ dial. Accurate from 100 F. to 380 F. Adjustable pan kettle clip. Adjustable temperature indicators. 6″ stem. NSF listed.

List Price: $ 4.29

SALE Price: $ 3.16

Rating: (out of 6 reviews)

Read Reviews >>

CIA MASTERS COLLECTION CANDY/DEEP FRY THERMOMETER REVIEWS

  • Large easy-read dial and 5 1/2-inch stainless steel probe
  • NSF Certified
  • Pot clip attaches thermometer to side of pot and positions probe to avoid touching the pot
  • Nut and wrench for temperature calibration
  • Lifetime Warranty

Give fudge, toffee and other confections the attention they deserve during cooking. The Masters Collection Candy/Deep Fry Thermometer attaches to the pot. This keeps the probe off the bottom and away from the sides for an accurate reading of the syrup or hot oil. Temperatures are monitored in both Fahrenheit and Celsius with the massive easy-read dial. To ensure the thermometer stays accurate, calibrate it with the built-in wrench and adjustment nut. Also perfect for cooking crispy deep-fried food

List Price: $ 17.00

SALE Price: $ 14.95

Rating: (out of 2 reviews)

Read Reviews >>

CDN CHOCOLATE TEMPERING THERMOMETER REVIEWS

  • Essential tool for making fudge, truffles, dipped candies and other sweets
  • 40 to 130-degree F temperature range in single degree increments for added accuracy
  • Durable laboratory glass; non-mercuric column
  • Includes protective case, chocolate tempering instructions
  • Wipe clean with damp cloth

For those who are pros or who just want to dabble in the delight of making fudge, truffles, dipped candies and other sweets, this chocolate tempering thermometer will prove invaluable. It measures from 40 to 130-degree fahrenheit in single degree increments for added accuracy. It’s made of durable laboratory glass and has a non-mercuric gauge. The high visibility scale adds to its convenience. Included are a protective sheath and chocolate tempering instructions.

List Price: $ 9.99

SALE Price: $ 4.50

Rating: (out of 3 reviews)

Read Reviews >>

POLDER 511 CANDY/DEEP FRY THERMOMETER, STAINLESS STEEL REVIEWS

  • Solid bi-metal construction grants for durability
  • Large dial for simple reading
  • Pot clip attachment for hands free, consistent use
  • Temperature range from 100 degrees F to 400 degrees F for all types of recipes
  • Adjustable target temperature indicator for more precise measuring

Candy/Deep Fryer Thermometer boasts a durable bi-metal construction and a massive dial for simple reading. The pot clip attachment is perfect for hands free, consistent use. Adjustable target temperature indicator grants user to measure all different foods/candy.

List Price:

SALE Price: $ 6.78

Rating: (out of 14 reviews)

Read Reviews >>

SUNBEAM 13-INCH DEEP FRY/CANDY THERMOMETER REVIEWS

  • Convenient and simple to use
  • Great for making candy or deep frying
  • Clips to side of pan or fryer
  • Built for durability
  • Stainless steel

Sunbeam’s 13-inch Deep Fry/Candy Thermometer features stainless steel build for taking temperature in messy situations.

List Price: $ 12.99

SALE Price: $ 9.99

Rating: (out of 1 reviews)

Read Reviews >>

MIU FRANCE 90049 CANDY/DEEP FRYER THERMOMETER REVIEWS

  • 12.5″ long
  • Clear marking
  • Stainless Steel frame
  • 100 to 400 degrees Fahrenheit
  • 12″L x .5″H x 2″W

The secret to deep-fat frying lies in preheating the oil to the proper temperature before adding the food and for this, a thermometer is essential. This MIU FRANCE #90049 Candy/Deep Frying thermometer meets the criteria for a deep-fat thermometer which are clear markings measure from 100F to 400F. It is 12 1/2″ long. It has a stainless-steel frame and is sturdy and features a metal clip that will hold the thermometer safely to the side of your pan. Also, it works well for candymaking, featuring

List Price: $ 24.00

SALE Price: $ 9.95

Rating: (out of 13 reviews)

Read Reviews >>

MAVERICK CT-03 DIGITAL OIL & CANDY THERMOMTER

  • Digital thermometer with 14 pre-programmed settings for hot oil and candy
  • Signals with beeps and flashes when best temperature is reached
  • Large LCD monitor; splatter/heat shield; pivoting stainless-steel probe
  • Automatic shut-off after 3-1/2 minutes
  • Runs on AAA battery (included); wipes clean with damp cloth

Digital Candy & Oil ThermometerEquipped with 14 pre-programmed settings, this digital Maverick thermometer helps you achieve best results for both candy confections and fried treats. Plus, the easy operation means that you no longer have to stand by the stove and make estimates. In addition to helping get candy textures just right, the thermometer ensures that fried food cooks for the minimum time, so results are more crispy and less fatty. Sturdily built with a stainless-steel splatter/hea

List Price: $ 34.99

SALE Price: $ 16.95

Rating: (out of 42 reviews)

Read Reviews >>

TAYLOR CLASSIC CANDY AND DEEP-FRY ANALOG THERMOMETER REVIEWS

  • Easy-to-read, 8-inch face measures temperatures from 100 to 400 degrees F
  • Made of stainless steel; 12 inches long overall
  • Face shows proper candy temperatures, from thread to hard-crack
  • Insulated handle’s adjustable clip secures thermometer to pan
  • Safe to use in dishwasher

Large, simple to read temperature zones. Insulated handle with built in pan clip. Temperature range 100 F. to 400 F. Durable stainless steel. 12″ long.This high-temperature thermometer takes the guesswork out of deep-frying chicken, doughnuts, and french fries or making jelly, fudge, or butterscotch. Its easy-to-read 8-inch face measures temperatures from 100 to 400 degrees F. The face shows proper candy-making temperatures, from “thread” to “hard crack.” An adjustable clip on the insulated handle

List Price: $ 14.99

SALE Price: $ 5.50

Rating: (out of 85 reviews)

Read Reviews >>

CDN TCG400 PROFESSIONAL CANDY & DEEP FRY THERMOMETER

  • Professional candy and deep fry thermometer great for stove-top use
  • Stainless steel with durable laboratory glass and non-mercuric column
  • Temperature range 75 to 400 degrees Fahrenheit (25 to 200 degrees Celsius)
  • Indicators show best temperatures for different candy stages
  • Stainless-steel clip attaches to pan; plastic handle stays cool

This candy thermometer is best for making candies, caramelizing and tempering chocolate, and serves the dual purpose for deep fat frying as well. It features a sturdy clip for attachment to any size pot.Features:8″/20.3-cm. color-coded scaleWaterproofFor candy, jelly and deep-fryingTarget range indicationDurable laboratory glassStainless steel housingNon-mercuric columnPlastic handle stays cool2-way mounting: hang or stainless steel clipTurn out perfect candies, jelly, and caramelized sugar wit

List Price: $ 12.99

SALE Price: $ 8.85

Rating: (out of 10 reviews)

Read Reviews >>